Selasa, 27 April 2010

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David Busch's Sony Alpha a5000/ILCE-5000 Guide to Digital Photography, by David D. Busch

The Sony a a5000/ILCE-5000 is one of the most innovative mid-level cameras that Sony has ever introduced. It boasts 20 megapixels of resolution and full high-definition movie-making capabilities, all in a remarkably compact body. As the owner of a Sony a a5000/ILCE-5000, you demand the ability to take outstanding pictures with your new camera. DAVID BUSCH'S SONY A5000/ILCE-5000 GUIDE TO DIGITAL PHOTOGRAPHY shows you how, when, and why to use all the cool features, controls, and functions of the Sony a5000/ILCE-5000 to take great photographs and movies. Introductory chapters will help you get comfortable with the basics of your camera before you dive right into exploring creative ways to apply file formats, resolution, and exposure. Beautiful, full-color images illustrate where the essential buttons and dials are, so you'll quickly learn how to use the Sony a a5000/ILCE-5000, and use it like a pro! With DAVID BUSCH'S SONY A5000/ILCE-5000 GUIDE TO DIGITAL PHOTOGRAPHY, you'll learn how to select the best autofocus mode, shutter speed, f/stop, and flash capability to take great pictures under any conditions; advanced shooting techniques, including high-definition movie making; and the basics of good photography as you master your camera's operation!

  • Sales Rank: #404609 in Books
  • Published on: 2014-09-24
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.25" h x 7.50" w x 1.00" l, .0 pounds
  • Binding: Paperback
  • 336 pages

About the Author
With more than two million books in print, David D. Busch is the world's #1 selling digital camera guide author, and the originator of popular digital photography series like David Busch's Pro Secrets and David Busch's Quick Snap Guides. He has written more than two dozen hugely successful guidebooks for Sony  cameras, as well as many popular books devoted to photography, including Mastering Mirrorless Interchangeable Lens Photography, and Digital Pro Secrets.

As a roving photojournalist for more than twenty years, he illustrated his books, magazine articles, and newspaper reports with award-winning images. He's operated his own commercial studio, suffocated in formal dress while shooting weddings-for-hire, and shot sports for a daily newspaper and upstate New York college. His photos and articles have appeared in Popular Photography, Rangefinder, Professional Photographer, and hundreds of other publications. He's also reviewed dozens of digital cameras for CNet and other CBS publications, and his advice has been featured in National Public Radio's All Tech Considered.

When About.com named its top five books on Beginning Digital Photography, debuting at the #1 and #2 slots were Busch's Digital Photography All-In-One Desk Reference for Dummies and Mastering Digital Photography. During the past year, he's had as many as five of his books listed in the Top 20 of Amazon.com's Digital Photography Bestseller list--simultaneously! Busch's 200-plus other books published since 1983 include bestsellers like David Busch's Quick Snap Guide to Digital Lenses. Visit his website at dslrguides.com/blog.

Most helpful customer reviews

11 of 12 people found the following review helpful.
Must have book for all Sony a5000 owners!
By Brandon
Prior to upgrading to the Sony a5000, I only had experience with point and shoot cameras. This book has been extremely helpful in discovering all the a5000 has to offer and taking better quality photos. Not only will the book go into detail about the features and how to use them on this camera, but it also goes into general photography techniques and applies them to this camera specifically.

Due to the number of different camera books the author has, I was a little worried this would be a general photography book with a few a5000 references thrown in and an a5000 slapped on the cover, but that is certainly not the case. The book is very thorough and the author clearly has mastered the a5000. I would highly recommend this book to any a5000 owner, especially those who are new to the Sony mirrorless cameras. It is a great value for the content and quality of the book.

2 of 2 people found the following review helpful.
very helpful
By Amazon Customer
This book was essential for me to understand all the bells and whistles of the Sony a5000. I had downloaded a PDF "manual" online, but this book had so much more detail, and explained things in a way I could understand. I loved it. I can't imagine learning my new camera's features without this book. I bought the book in both softcover and the kindle edition. I found the kindle copy to be the best option for me, since I could make bookmarks and/or notes of every explanation that I thought I'd need to revisit.

7 of 8 people found the following review helpful.
but to really get the best shots you need to know how to use some ...
By Amazon Customer
Despite its low price, the a5000 is a very capable camera; you could use it as a basic point-and-shoot, but to really get the best shots you need to know how to use some of its autofocus and exposure control capabilities. The Sony manual and "help" guide really aren't up to the task, but this book definitely is. It has clear explanations of the controls and includes many pictorial examples to show how changing settings will affect a photo. I would strongly recommend it to anyone who hasn't done much beyond point & shoot. It would be really difficult and time consuming to learn that by trial and error.

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Senin, 26 April 2010

[F517.Ebook] PDF Ebook The Metaphysics of Love (Library of Conservative Thought), by Frederick D. Wilhelmsen

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The Metaphysics of Love develops the existential metaphysics of St. Thomas Aquinas, applying it to explore the ontological structure of the human person. Published first in 1962, this book demonstrates the fertility of Thomistic metaphysics and the enduring influence of Thomism on Western philosophy. It uncovers the ecstatic structure of human existence, in dialogue with philosophers ranging from Plato, Aristotle, and Aquinas, to Kant, Hegel, Heidegger, Tillich, Zubiri, and Ortega y Gassett, as well as theologians and historians Romano Guardini, Hilaire Belloc, and Eric Voegelin.

Philosophical and theological examinations of love have in various ways raised the following question: how can love of self (eros) be harmonized with love of others (agape)? These types of love represent two drives, Wilhelmsen argues, that in the end must be seen as aspects of existence itself. Moral and psychological problems of love turn out to be manifestations of metaphysical issues.

While different cultures have emphasized one of these drives or the other, a healthy culture will not completely forget either. Cultures differ in the way they emphasize one or the other, or flee from one or the other. These dimensions of human existence provide the framework for a person’s love of self, neighbor, and God. This volume is part of Transaction’s Library of Conservative Thought series.

  • Sales Rank: #2110732 in Books
  • Published on: 2015-10-28
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.40" h x .20" w x 5.40" l, .0 pounds
  • Binding: Paperback
  • 147 pages

About the Author

Frederick D. Wilhelmsen (1923–1996) was a prominent Catholic philosopher, lecturer, and professor.

 



Patrick Lee is the John N. and Jamie D. McAleer Professor of Bioethics and the director of the Institute of Bioethics at Franciscan University of Steubenville.

Most helpful customer reviews

5 of 5 people found the following review helpful.
a major philosophic work
By Randolph Severson
Though relatively brief in exposition, The Metaphysics of Love is a major work in 20th Century philosophy and in the tradition of Phenomenological Existentialism, specifically, Existential Thomism. The author, Frederick D. Wilhelmsen, was a renowned metaphysician and charismatic teacher. Brisk and lyrical in the author's soon to be benchmark style, creatively informed not only by St. Thomas but also by the Spanish philosophers Ortega y Gasset and Xavier Zubiri, -- Wilhelmsen earned his doctorate in Spain -- the book is in many ways a Catholic answer to the genius of Paul Tillich whose works are thoroughly and appreciatively explicated here. As Protestant courage is very much a Courage to Be, in Tillich's memorable phrase, so Catholic courage, shows Wilhelmsen, is a Courage to Be-With, a Courage of Community best represented in the sensuous splendor of the Baroque. Several of the passages in this book are pure prose poetry. It is existential Thomism at its best.

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[N141.Ebook] Free Ebook Human AdaptationFrom Bloomsbury Academic

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This book examines the concept of adaptation in four major fields in the human sciences. Genetic aspects are first considered through an examination of the human genes which have so far been identified as conferring survival value in particular environmental circumstances. The drift versus selection argument is also fully reviewed. The second contribution concerns the physiological changes which occur when individuals move from one environment to another. In the past, most attention has been given to the mechanisms of these changes, but here the focus is on the effects. The third contribution is directed at the analysis of behaviour - especially social behaviour. The application of kin selection and reciprocal attraction theories to humans is explored and the value of these approaches explained, whether the behaviour has a genetic basis or not. The final essay deals with the relevance of the adaptation concept to the social sciences and especially to social anthropology. It demonstrates that an ecological approach to understanding the nature and structure of human societies demands attention to adaptation.

Reprinted in paperback for the first time and with a new foreword, this book, which serves as an excellent teaching text, clearly shows how attempts at integration in each of these various fields can benefit the study of human evolution, social structure and organization from all perspectives.

  • Sales Rank: #4187739 in Books
  • Published on: 1998-06-01
  • Released on: 1998-06-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.21" h x .37" w x 6.14" l, .60 pounds
  • Binding: Paperback
  • 192 pages

Review
'The comprehensive bibliographies included with the essays make this book particularly useful. Upper-division undergraduate through professional.' N. Krusko, Beloit College, Choice, Sept '94 - Vol. 32, No. 1

About the Author
Harrison is Emeritus Professor of Biological Anthropology at the University of Oxford.

Howard Morphy is Director of the Centre for Cross-Cultural Research at the Australian National University and Honorary Curator of the Pitt Rivers Museum in Oxford.


Morgan Perkins is Associate Professor of Anthropology and of Art, Director of the Weaver Museum of Anthropology, and Director of the Museum Studies Program, at SUNY, Potsdam

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Senin, 19 April 2010

[G220.Ebook] Free Ebook The Yale Book of QuotationsFrom Yale University Press

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This reader-friendly volume contains more than 12,000 famous quotations, arranged alphabetically by author. It is unique in its focus on American quotations and its inclusion of items not only from literary and historical sources but also from popular culture, sports, computers, science, politics, law, and the social sciences. Anonymously authored items appear in sections devoted to folk songs, advertising slogans, television catchphrases, proverbs, and others.

For each quotation, a source and first date of use is cited. In many cases, new research for this book has uncovered an earlier date or a different author than had previously been understood. (It was Beatrice Kaufman, not Sophie Tucker, who exclaimed, I ve been poor and I ve been rich. Rich is better! William Tecumseh Sherman wasn t the originator of War is hell! It was Napoleon.) Numerous entries are enhanced with annotations to clarify meaning or context for the reader. These interesting annotations, along with extensive cross-references that identify related quotations and a large keyword index, will satisfy both the reader who seeks specific information and the curious browser who appreciates an amble through entertaining pages.

  • Sales Rank: #214220 in Books
  • Published on: 2006-10-30
  • Ingredients: Example Ingredients
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.25" h x 1.94" w x 7.00" l, 3.42 pounds
  • Binding: Hardcover
  • 1104 pages

From Booklist
To paraphrase Ira Gershwin, "on every [page] that you turn you meet a notable with a statement that is eminently quotable" in this collection. According to editor Shapiro, this is "the first quotation book to be compiled using state-of-the-art research methods to seek out quotations and to trace quotation sources." He compares his approach with that of the Oxford English Dictionary: he, too, traces words back to their earliest possible usages. Using a variety of electronic sources, such as JSTOR, LexisNexis, ProQuest Historical Newspapers, andTimes Digital Archive, scores of quotations were verified, and in many cases reverified. The more than 12,000 quotations collected here span a wide array of subjects, from literature, philosophy, and history to science, business, and politics.

Quotations are presented alphabetically by the name of the author or speaker. Shakespeare and the Bible, the mother lodes of quotations, are amply represented, but emphasis is on "modern and American materials." Children's authors, who are often ignored in other dictionaries, are quoted here. There are a number of special sections devoted to particular types of quotations, among them advertising slogans, ballads, film lines, political slogans, and radio and television catchphrases. Song lyrics are entered by the name of the composer, and film lines appear either under the film title in the special section devoted to movie lines or, if they originated in a book or play upon which the film was based, under the author of that literary source. Proverbs span the centuries and often include evidence of a saying's first print appearance. A keyword index, an essential element of any quotation dictionary, rounds out the text.

Bartlett's Familiar Quotations (17th ed., Little, Brown, 2002) has around 25,000 quotations, and Oxford Dictionary of Quotations (6th ed., 2004) has more than 20,000. Although the Yale dictionary is smaller, readers may find it a richer source for familiar names, from Dr. Seuss to Donald Rumsfeld, and for special categories such as advertising slogans and film lines. Quotation dictionaries are an essential part of the reference collection, and this one, with its broad scope and meticulous attention to the origins of the material quoted, will enhance any collection, large or small. Carolyn Mulac
Copyright © American Library Association. All rights reserved

From the Author
Browsing in The Yale Book of Quotations:
 
"Today I consider myself to be the luckiest man on the face of the earth."
Lou Gehrig
 
"Live fast, die young, and leave a good-looking corpse."
Willard Motley
 
"Whatever does not kill me makes me stronger."
Friedrich Nietzsche
 
"We must love one another or die."
W. H. Auden
 
"Don't ask, don't tell."
Charles Moskos
 
"Showing up is 80 percent of life."
Woody Allen
 
"What happens to a dream deferred?
Does it dry up like a raisin in the sun?"
Langston Hughes
 
"Yes I said yes I will Yes."
James Joyce
 
"You see things; and you say 'Why?' But I dream things that never were; and I say 'Why not?'"
George Bernard Shaw
 
"There is no there there."
Gertrude Stein
 
"In the councils of government, we must guard against the acquisition of unwarranted influence, whether sought or unsought, by the military-industrial complex."
Dwight Eisenhower
 

About the Author
Fred R. Shapiro is associate librarian and lecturer in legal research at the Yale Law School. He is a well-known authority on quotations and the editor of The Oxford Dictionary of American Legal Quotations.
 

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20 of 20 people found the following review helpful.
Entertaining as well as Enlightening
By Robert Morris
During the past 25-30 years, I have purchased and then made frequent use of dozens of anthologies of quotations (including revised and updated editions of Bartlett and Oxford) and consider The Yale Book of Quotations the most entertaining and enlightening of them all. As editor Fred R. Shapiro duly acknowledges, he had the substantial benefit of state-of-the-art research methods and resources that were not available to his earlier counterparts and thus was able to trace more thoroughly the origins of quotations he selected. Correct attribution is especially important to those who are, as Joseph Epstein characterizes them in the Foreword, "highly quotatious." Here several such corrections. "We are like dwarfs standing on the shoulders of giants"(Bernard of Chartres, not Isaac Newton), "War is hell!" (Napoleon, not William Tecumseh Sherman), and "Murphy's Law" (George Orwell, not Edward A. Murphy, Jr.) Shapiro also includes a number quotations not found in previous anthologies. For example, "Whatever does not kill me makes me stronger"(Friedrich Nietzsche) and "Live Fast, die young, and leave a good looking corpse" (William Motley). The 12,000 quotations are arranged in alphabetical order by author, with source and date of origin cited.

I especially appreciate Shapiro's provision of 200 memorable "Film Lines" (Pages 258-269) that include some of my personal favorites. For example:

Adam Cook (Oscar Levant) in An American in Paris (1951):"[My face is not] a pretty face, I grant you, but underneath its flabby exterior is an enormous lack of character."

General Buck Turgidson (George C. Scott) in Dr. Strangelove (1964): "Mr. President, I'm not saying we wouldn't get our hair mussed. But I do say no more than ten to twenty million people killed, tops, depending on the breaks."

Captain (Strother Martin) in Cool Hand Luke (1967): "What we've got here is failure to communicate."

Dr. Moreau (Charles Laughton) in Island of Lost Souls (1933): "[The natives] are restless tonight."

Howard Beale (Peter Finch) in Network (1976): "I want you to get up now. I want all of you to get out of your chairs. I want you to get up right now and go to the window. Open it, and stick your head out, and yell `I'm mad as hell, and I'm not going to take this anymore!'"

Harry Lime (Orson Welles) in The Third Man (1949): "In Italy for thirty years under the Borgias they had warfare, terror, murder, bloodshed - they produced Michelangelo, Leonardo da Vinci, and the Renaissance. In Switzerland they had brotherly love, five hundred years of democracy, and peace and what did that produce? The cuckoo clock."

This is an anthology to be kept near at hand, perhaps on a coffee table, and will encourage and generously reward occasional browsing. Here are a few that recently caught my eye:

"There may be said to be two classes of people in the world; those who constantly divide the people of the world into two classes, and those who do not." Robert Benchley (1921)

A U.S. sailor saluting a new flag hoisted on his ship: "I name thee Old Glory." William Driver (1821)

"The most important aspect of our [Israel's] policy must be our ever-present, manifest desire to institute complete equality for the Arab citizens living in our midst.... The attitude we adopt toward the Arab minority will provide the real test of our moral standards as a people." Albert Einstein (1955)

"You know the world is going crazy when the best rapper is a white guy, the best golfer is a black guy, the tallest guy in the NBA is Chinese, the Swiss hold the America's Cup, France is accusing the U.S. of arrogance, and Germany doesn't want to go to war." Chris Rock (quoted in Calgary Sun in 2003)

"Nowadays people know the price of everything and the value of nothing." Oscar Wilde, The Picture of Dorian Gray (1891)

Using meticulous research to trace quotations to their original sources, Fred R. Shapiro was able to determine the validity of a claim such as Yogi Berra's, "I really didn't say everything I said." He probably didn't make all the statements attributed to him but he did make that claim, Shapiro confirms, during an interview by Sports Illustrated in 1986. Shapiro will gratefully welcome corrections of information provided in this volume as well as suggestions of new quotations for future editions. Submit them to fred.shapiro@yale.edu or [...]

6 of 6 people found the following review helpful.
Terrifically entertaining and useful
By Erik Eisel
I have never owned a "quotations book," and I never had the desire to own one. But, getting ready to deliver a new speech, I now have the desire to pepper it with entertaining quotations, to illustrate my points.

To do so, one can go off of one's memory, but, as Joseph Epstein points out in his witty introduction, one will miss the mark: the quote and the attribution will most likely be wrong. So much for illustrating one's point!

Still, what I like most about this book is the sheer entertainment value. I keep it next to me on my desk, and, in a free moment, I would rather graze through it than surf the Internet.

The quotes are obviously weighted towards American authors and pop culture icons of the last 50 years. It includes famous lines in films, advertising and music culture. The chances that your quotation will hit the mark with your audience are greater with this book.

One note of caution: you shouldn't read this book looking for an author's most literate quote. The purpose of the book is to provide the most famous quote and nail down the attribution. Nevertheless, that shouldn't prevent you from deriving immense pleasure from just reading the book from page 1 to 851.

0 of 0 people found the following review helpful.
The Must-Have Collection of Quotations
By Sanford Lee Jacobs
A most reliable source of quotations. If Fred Shapiro has included it in this beautiful book of quotations, you can depend on its validity and provenance. His annotations are mini history lessons and examples of examples of exhaustive research. Quotations junkies should take a gander at "The Oxford Dictionary of American Legal Quotations".
Sanford L. Jacobs, editor of "The Little Black Book of Political Wisdom".

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Minggu, 18 April 2010

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Lucky Peach Presents 101 Easy Asian Recipes, by Peter Meehan, the editors of Lucky Peach

Beholden to bold flavors and not strict authenticity, the editors of Lucky Peach present a compendium of recipes that hit the sweet spot between craveworthy and stupid simple and are destined to become favorites.
 
Your friends and lovers will marvel as you show off your culinary worldliness, whipping up meals with fish-sauce-splattered panache and all the soy-soaked, ginger-scalliony goodness you could ever want—all for dinner tonight.

  • Sales Rank: #5715 in Books
  • Published on: 2015-10-27
  • Released on: 2015-10-27
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.52" h x .93" w x 7.68" l, 1.25 pounds
  • Binding: Hardcover
  • 272 pages

Review
“This book reminds us of: Ivan Ramen meets Barefoot Contessa: How Easy is That?—with some of the ballsiness and spunk of Joe Beef.”
—Food52.com 

“We’ve been turning to the brand-new cookbook from Lucky Peach almost daily in the past few weeks: They’ve managed to take some theoretically difficult Asian concepts and make them really accessible and easy, without sacrificing any of the taste... [E]verything that we’ve tried is great and full of authentic flavor...”
—Goop.com

"A truly essential cookbook does more than dispense recipes—it decodes techniques, demystifies ingredients, and explains the thinking behind each dish. [Lucky Peach 101 Easy Asian Recipes does] all that and more..."
—GQ, one of "Ten Kitchen Bibles Every Man Should Own"

“Sure, the recipes are clear and well-written. The introductions and explanations are charming, and that incredible shot of the Lacquered Roast Chicken looks like exactly what I want to eat right now. But my favorite parts of this book (which comes out of a brilliant food magazine run by chef David Chang and food writer Peter Meehan) are the huge photo spreads detailing exactly which brands of Asian ingredients the authors favor--sure to save this intrepid shopper many hours of scrutinizing different bottles of cooking wine, preserved black beans and jars of spicy chili crisp in the aisles of her local Chinese supermarket.”
—Rose Friedman, NPR.org, "staff pick" and one of "2015's Great Reads"

“[W]hen it comes to getting quick and delicious Asian-inspired meals on the table, the Lucky Peach team definitely delivers. Add practical advice on ingredients and equipment and there’s simply no excuse for ordering takeout.”
—Yahoo! Food, "2015's Best Cookbooks for Holiday Gift Giving"

“If you are a busy home cook with an inclination towards Asian flavors, you need this cookbook. Because Peter Meehan and the editors of Lucky Peach magazine? They’re not messing around when it comes to easy recipes. That on its own would be enough, but the recipes are written with such a joy and sense of humor that it’s actually fun to cook from, too. ”
—Epicurious.com, "Best Cookbooks of 2015"

“Recipes meant for real-world kitchens.”
—Parade 

“Think the Momofuku cookbook crossed with your grandma’s recipe Rolodex.” 
—Grub Street

“Cultishly loved themed food quarterly Lucky Peach has unleashed the nostalgic-yet-forward-looking home cooking book of our dreams.” 
—Eater.com

“Meehan and the team behind indie magazine Lucky Peach create great versions of Asian takeout favorites, many adapted from recipes by chefs.”
—Food & Wine

“These tasty creations involve zero tricky frying but lots of flavor.”
—Entertainment Weekly

“This is an outstanding, practical guide sure to inspire even the most discouraged home cook.”
—Publishers Weekly, starred review

“Delicious, straightforward recipes for items such as shrimp-and-chive dumplings and the Japanese pancake called okonomiyaki fill Lucky Peach: 101 Easy Asian Recipes, along with romping commentary that makes the book fun to read as well as to cook from.” 
—Associated Press

About the Author
LUCKY PEACH is an award-winning independent food magazine that publishes daily on luckypeach.com and quarterly as a printed journal. 

PETER MEEHAN is the editor and cofounder of Lucky Peach. A former columnist for the New York Times, he is also the coauthor of numerous cookbooks including the New York Times bestselling Momofuku and The Frankies Spuntino Kitchen Companion and Cooking Manual. He lives in New York.

Most helpful customer reviews

75 of 77 people found the following review helpful.
Everything I hoped this book would be! Love it!
By Saluki
Just what I'd hoped this book would be… easy….I love my Asian cookbooks but too often they involve deep frying or velveting. No deep frying in this one. The recipes are very doable and the layout of the book is one of the clearest I've seen. The pantry is great with clear pictures of the brands they are using. Do get the Spicy Chili crisp….it's great in so many things. I'm off to find that Sun brand ramen for the Ramen pesto….and the HonDashi. Okay, unconventional ---some of the recipes are but, this is Lucky Peach…. On the other hand I'm glad to see a classic recipe for Hainan Chicken Rice that doesn't overcook the chicken...great recipe. At the other end of the spectrum is Mall chicken without the deep frying…..Going to try that one instead of putting General tso's sauce on Popeye's nuggets. Definitely looking forward to the Miso Claypot chicken made entirely in the rice cooker although, there are directions for a dutch oven. I've cobbled some of their sauces from various websites over the years and they are wonderful. It's great to have them all in one chapter.
I like the treatment of the vegetables like an acorn, or kabocha that can be roasted and the miso glazed eggplant, also involved no frying but baking instead….easy. I'm looking forward to making the ragu-all three of them. I had already earmarked a very similar recipe of Sichuanese Chopped Celery and beef in Fuchsia Dunlop's Every Grain of Rice, so I was happy to find this adaption.
I broke my own rules as I have a self ban on buying any more cookbooks (I have more than B&N). but, I couldn't help myself with this and I'm very happy I couldn't resist. Its worth every penny….
I will update this as I use the recipes.

56 of 59 people found the following review helpful.
In love with this easy, authentic recipe cookbook!
By Statgamer
I'm in love. This book is the bomb! I collect recipe books--it's a disease. Especially when you consider that I can almost never follow a recipe. I don't know what it is about writing recipes, people think they need to be complex and multi-step before they're worth the money. So I use them "for inspiration" and then do whatever I want.

This one, I will probably follow all the recipes. They're easy, they're not fiddly, and they are bursting with flavor. I love the pictorial depictions of the ingredients. I did end up buying a few things that my very-well stocked pantry didn't have, but I could easily have chosen simpler recipes.

Tonight, I made Sichuan pork ragu and dry fried green beans. Amazing! I voluntold (when you tell your kid he has to volunteer to help you) my 16-year old son to gather the ingredients for the sauces for both while I got to cooking. It made it a breeze and dinner came together really fast.

I think this book is good if:

1. You're willing to invest in a few ingredients you might not have
2. You want Asian recipes rather than those from one country (eg Korean or Thai only)
3. You want meaty, chicken-y, rich umami flavored foods. There are a few veggie recipes but the starches and meats shine.
4. If you are on a low carb diet, you could ignore the rice and noodle sections and make the other things. The intense flavors that I see in the recipes will likely make the dishes great to eat on their own.

Update: The next day I made cumin lamb and the garlic shrimp with Sriracha. Very flavorful and the shrimp came together so quickly. My family is enjoying my enjoyment of this book :)

Definitely a great cookbook with easy, authentic tasting/sounding recipes

25 of 25 people found the following review helpful.
Finally, a cookbook that won't be collecting dust.
By Chill K
1. No Frying
2. No Subrecipes

Those two lines had me from the start. This is truly an easy cookbook with recipes can be made on a weeknight (easy tasty stir-fries) to a fun weekend project (dumpling making). The book arrived this week and I've made the pork dumplings and the mayo-shrimp recipe. Both were streamlined and super delicious. I find this cookbook really exciting, as it delivers on flavor and simplicity. Already one of the most used cookbooks I've purchased in a long time.

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Kamis, 15 April 2010

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  • Sales Rank: #8750552 in Books
  • Published on: 2013-09-02
  • Format: Large Print
  • Number of items: 1
  • Binding: Paperback

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  • Sales Rank: #413468 in eBooks
  • Published on: 2015-05-17
  • Released on: 2015-05-17
  • Format: Kindle eBook

Most helpful customer reviews

0 of 0 people found the following review helpful.
Fun little read!
By Evie
I thought this was a fun read. Its short but thats what its suppose to be. I really love Vanessa Cox books. They are erotic but they also have fun personalities to them. Great read!

0 of 0 people found the following review helpful.
Short erotica
By Booknova
Short erotica. This author always delivers.

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Botany Illustrated: Introduction to Plants, Major Groups, Flowering Plant Families, by Janice Glimn-Lacy, Peter B. Kaufman



Botany Illustrated: Introduction to Plants, Major Groups, Flowering Plant Families, by Janice Glimn-Lacy, Peter B. Kaufman

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Botany Illustrated: Introduction to Plants, Major Groups, Flowering Plant Families, by Janice Glimn-Lacy, Peter B. Kaufman

  • Published on: 2011-11-07
  • Dimensions: 11.02" h x .63" w x 8.50" l,
  • Binding: Paperback
  • 300 pages

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